Gli ospiti descrivono il corso come un affascinante appartamento parigino vicino a un vivace quartiere, creando un'autentica atmosfera locale. La docente viene costantemente descritta come cordiale, paziente e competente, in grado di guidare i partecipanti passo dopo passo. Gli ospiti apprezzano l'approccio pratico, imparando a preparare macarons e madeleine da zero, e trovano il ritmo adatto ai principianti. Molti lo considerano uno dei momenti culinari più memorabili del loro soggiorno a Parigi.
Macarons have been popular for many years now in France and abroad. As you are visiting Paris, you can have the chance to learn how to bake chocolate macarons. In the kitchen of a private apartment, Aurélie or Marion, two Parisians who love cooking, will teach you from scratch to make the delicate meringue and the ganache. You will discover all the different steps and techniques. Your teachers will give you all the tips (bird’s pick, macaronnage, piping) and you will be ready to bake macarons in your own kitchen. During this class, you will also have time to bake a second traditional French pastry (financiers, moelleux …). At the end of the class, you will taste your creations with a beverage and take away a box your delicious macarons.
Please note that this class is not suitable for kids below the age of 12.
During Holiday season (Dec 19 to 30) / June & July = 3 participants minimum
L'indirizzo esatto sarà condiviso nella conferma della prenotazione.
Riceverai la conferma della prenotazione entro 24 ore.
Full refund will be issued for cancellation made at least 72 hours prior to the activity.