写真
このクラスについて
メニュー
先生に会う
レビュー
Visit a Fresh Market and Cook an Authentic Thai Lunch with a Passionate Local Cook
41件のレビュー
開始時間
8:50am
クラス時間
4.5 hours
グループ人数
1–5 名
言語
English , Thai
開始の48時間前まで無料でキャンセルできます
お子様向け割引料金
ヴィーガン・ベジタリアン対応
ゲストに好評なポイント
- 生鮮市場ツアー
- 親切で知識豊富なホスト
- 実践的な料理
- 本格的なタイの味
参加者によると、このクラスはまず市場見学から始まり、ホストが新鮮なハーブ、野菜、スパイスを紹介した後、少人数のグループに分かれてトムヤムクン、パッタイ、グリーンカレー、マンゴーともち米といったタイの定番料理を実際に調理する体験型レッスンを行うとのことです。講師は、分かりやすく忍耐強い指導、食事制限への配慮、そして文化的な背景の共有で高く評価されており、参加者は自信を持って料理を再現できるようになり、タイ料理への理解も深まるそうです。
体験内容
Hi there, my name is Suthida, but everyone calls me by my nickname "Chef Aey".
My mother, who was a chef for 45 years, taught me the secrets of her Thai cooking. I used to own a restaurant and I have been working abroad for 2 years as a cook and manager of a Thai restaurant in Brazil.
Back in Thailand I have been teaching cooking for many years. I'm proud to share my experience and Thai recipes that were passed down generation to generation with people from around the world who are passionate about food and cooking.
メニュー
Monday
- Sour & spicy shrimp soup (tom yam kung)
- Stir-fried rice noodle with shrimp (pad thai)
- Green curry with chicken (kaeng kieow wan kai)
- Mango sticky rice (khao niao mamuang)
Tuesday
- Chicken and galangal in coconut milk soup (tom kha kai)
- Stir-fried noodle with black soy sauce (phad see ew )
- Red curry with chicken (kaeng phet)
- Banana in coconut milk
Wednesday
- Sour & spicy shrimp soup (tom yam kung)
- Stir-fried rice with shrimp (khao phad kung)
- Yellow curry chicken (kaeng kralee kai)
- mango sticky rice (khao niao mamuang)
Thursday
- Sour & spicy shrimp soup (tom yam kung)
- Stir-fried rice noodle with shrimp (phad thai)
- Chicken mussaman curry (kaeng mussaman kai)
- Banana in coconut milk
Friday
- Sour & spicy shrimp soup (tom yam kung)
- Stir-fried rice noodle with shrimp (phad thai)
- Green curry with chicken (kaeng kieow wan kai)
- Mango sticky rice (khao niao mamuang)
Saturday
- Chicken and galangal in coconut milk soup (tom kha kai)
- Stir-fried noodle with black soy sauce (phad see ew )
- Red curry with chicken (kaeng phet)
- Banana in coconut milk
Sunday
- Sour & spicy shrimp soup (tom yam kung)
- Stir-fried rice with shrimp (khao phad kung)
- Yellow curry chicken (kaeng kralee kai)
- mango sticky rice (khao niao mamuang)
* Your request is our concern, please contact us for vegetarian option. Tea and coffee are also available.
スケジュール
Morning Session
- 8:50 am: Pick up at the meeting point at Subway (MRT) Huai Khwang Station Exit 3.
- 9:00 am: Time for the market tour.
- 9:30 am: Back to our house. Learn about different types of rice and how to cook glutinous rice. You will also learn how to make coconut milk.
- 10:20 am: Start cooking.
- 13:00 pm: End of the class.
集合場所
Meeting point Morning class: Subway ( MRT ) Huai Khwang Station Exit 3
このクラスに含まれる注目ポイント
3 course meal with dessert
Cook at home
Local market tour
Thai cuisine
Vegan/vegetarian option
追加情報
確認
ご予約の確認は24時間以内に届きます。
無料キャンセル
Full refunds will be issued for cancellations made at least 48 hours prior to the activity.
ゲストの写真
ゲストのレビュー
5
/5
Based on 41 確認済み レビュー
Anna
4月 2023
Everything and more! Super authentic & surprise solo cooking class
I love to cook so I decided to take a Thai cooking class in Bangkok and I was attracted by the "localness" of this cooking class. Chef Aey was able to accommodate my last minute booking and I was surprised to find out that it would be a class with only me! She took me to her local market where I'm pretty sure I was the only non-local person there, explained all the different vegetables, fruits, meats and herbs. I didn't even know there were so many different types of "ginger". I was able to smell everything and understand why each ingredient is used in each dish. This class is much better than other cooking classes I've been to because it was in her humble home and she was such a gracious host, there also wasn't 10 other students and you actually get to cook and prepare your own food instead of pre-prepared steps by the chef. She took her time to explain how dishes are made and named... plus gave me some local desserts to try too! Everything I made also tasted so good! This was such an authentic experience which left me with a greater appreciation for cooking, Thai food and culture! I can't wait to make the dishes at home again.
Vanessa
4月 2023
Super Erfahrung
Der Kochkurs bei Chef Aey war eine tolle Erfahrung. Wir haben bei Ihr sehr viel neues lernen können und man merkt, dass sie die Kurse mit sehr viel Herzblut macht. Sowohl beim Marktbesuch als auch beim Kochen selbst hat sie uns viel Hintergrundwissen mitgeben können. Durch ihre sympathische Art haben wir uns sehr wohl gefühlt und wir können einen Kochkurs bei ihr wärmstens empfehlen!
Die Gerichte, die wir gekocht haben, waren wirklich lecker. Am besten bringt man auch genug Hunger mit, da die Gerichte in ordentlichen Portionen gekocht werden, was wir sehr positiv fanden.
Johana
3月 2023
Amazing thai cooking class
The food we made was delicious! Chef Aey and I went to the market to buy the majority of the produce fresh. Since I'm vegetarian, she adapted the entire menu to that and explained what I could substitute for the meat and fish ingredients in regular thai dishes. We made tom yum soup with mushrooms, pad thai with tofu, green curry with tofu and mango sticky rice. I can only recommend her class, as she mixes her knowledge of cooking with vast explanations of the ingredients. I am happy I joined this class 🤩
Carlo
1月 2022
Amazing Thai Cuisine Experience with Aye!
Cooking Activity with Aye was just amazing. Trust me - You need to make this great experience when visit bangkok! In the morning you are going to buy all ingredients from a fresh local market. Aye is going to explain you everything about the herbs, spices, vegetables, types of rice and thai food in general. She is the expert in thai food. You will have a lot of fun, good conversation and dishes cooked by yourself like in a gourmet restaurant! The smell and taste was soooo delicious. This women cooks with so much love and happiness - Highly recommended! I will come back as soon as I am in Bangkok.
Vladimir
12月 2021
Superb
It was the most comprehensive in technique of cooking class I've ever had. Worth to repeat!
レビューをもっと見る
日付を選択
注目
