Market to Table Tour - Indian Vegetarian Home Cooking Session
Perkara yang disukai tetamu
- Lawatan pasar untuk bahan-bahan segar
- Tuan rumah yang peramah dan berpengetahuan
- Memasak hidangan India secara langsung
- Wawasan tentang budaya makanan tempatan
Tetamu mengatakan pengalaman itu bermula dengan lawatan berpandu ke pasar tempatan di mana sayur-sayuran dan rempah ratus segar dipilih, kemudian diteruskan di dapur yang bersih dan mesra di mana tuan rumah dengan sabar menunjukkan setiap langkah. Peserta menikmati penyediaan hidangan vegetarian India yang asli secara langsung, memperoleh kemahiran memasak praktikal dan pemahaman yang lebih mendalam tentang tradisi makanan serantau. Suasana yang menyokong dan mesra pemula menjadikannya kemuncak lawatan mereka yang tidak dapat dilupakan.
Apa yang Dijangkakan
This is a vegetarian cooking session.
The session starts with a spice market tour, which will give you a glimpse of the Ingredients of our kitchen. This will give you a brief introduction to our culture and food habits. The next stop would be to the vegetable market to see the seasonal vegetables, here we will pick up the vegetables of our choice to prepare in the session.
After the market tour, we will be back to start with the session. The cooking session will take around 1-1/2 hour to finish followed by lunch or dinner.
The class is dedicated to primarily the north Indian style of cooking. So most of the dishes that we cover have North Indian influence. The menu is dedicated to try different varieties. We will try to recreate a vegetarian Thali meal.
Menu
- Daal Dishes like Daal Makhani, Chana Masala, Rajma masala, Yellow Daal Tadka
- Masala Sauce dishes like, Butter paneer Masala, Egg Curry, Kofta Curry, Gatta Curry, Matar Paneer
- Green Vegetables like Aloo Gobhi, bhindi, Baingan Bharta, Aloo Pyaaz Palak Saag
- Pulav rice
- Chapati and different breads like Parantha, Aloo Parantha, Puri Roti.
*We are open to discuss your preferences or your special dishes. We haven't fixed the menu so as to give the guests more choice to choose the dishes. But primarily we try to complete the main dishes.
Jadwal
- 11:00 am: Meeting at the cooking studio and start the Market tour.
- 11:45: Market tour finishes, come back to the studio.
- 12:00 pm: Assemble all ingredients and Cooking class starts
- 1:30 : Cooking is finished and we serve lunch.
- 2:30 pm: End experience.
Please note the timing is not exact it slightly varies with the number of guests.
Titik Mesyuarat
The meeting point is in a local market close to our kitchen. The address is Sodala Market Close to Ramnagar Metro Station. The exact location with google maps will be shared on Whatsapp or email before the session. Please get in touch a day before on my number for the exact meeting point
Sorotan Termasuk
Maklumat tambahan
Pengesahan
Anda akan menerima pengesahan tempahan anda dalam masa 24 jam.
Pembatalan percuma
Full refund will be issued for cancellation made at least 48 hours prior to the activity.
Ulasan Tetamu
Pilih tarikh
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