Guests say the host creates a warm, family‑like atmosphere in a beautiful home where participants roll up their sleeves to make fresh ramen noodles and gyoza from scratch. The step‑by‑step guidance and insight into homemade miso bring authentic Japanese flavors to the table. Many describe the experience as a travel highlight, noting the friendly connection that often turns into lasting friendships and confidence to recreate the dishes at home.
Learn Ramen, the first thing you will learn from this class is how to make delicious ramen soup without MSG. Next, you will learn the difference between ramen noodles and other noodles and how to make these bouncy noodles. You will also learn my secret ramen soup broth recipe (non-veggie).
You will be able to remake delicious ramen noodles or gyoza at home with my recipe whenever you like. We will cook in my recently remodeled kitchen and we will enjoy the food in my cozy and calm tatami dining room.
All menus have vegetarian /vegan/gluten-free options.
Lunch Session:
Dinner Session:
The meeting is at my house, which is located just 4 minutes walk from the nearest station Kunitachi. Very simple and easy way. Please manage to come here by yourself.
您将在 24 小时内收到预订确认。
Full refunds will be issued for cancellations made at least 48 hours prior to the activity.