Authentic Cooking at My Grandma's Home Cooking Class
旅客喜愛的地方
- 風景優美的島嶼，可搭船遊覽
- 友好且知識淵博的房東指導所有步驟
- 親手用當地新鮮食材烹飪
- 收錄文化見解和食譜手冊
賓客們表示，體驗活動在一個寧靜的小島上展開，需乘船前往，環境宜人，為學習越南烹飪提供了和平的氛圍。主辦團隊因其友好、清晰的指導以及樂於根據實際情況調整食材而備受讚譽。學員可以親手使用新鮮的市場食材製作多道菜餚，並深入了解越南文化，例如傳統的稻米加工工藝。精心安排的課程結束後，學員們還會獲得一本食譜手冊，方便在家使用。
體驗內容
Start the course with a boat trip to an authentic Vietnamese village located on a small island on the river delta of Hoi an. Visit the local farmers' gardens to discover the herbs and spices used for Vietnamese cuisine.
You will then be brought back to the school to start the cooking class. After welcome drinks you will learn how to make rice milk and the rice paper used in Nems in the most traditional way. Our professional chef will then teach you how to prepare 4 traditional Vietnamese dishes.
菜單
Classic Menu:
- Banh Xeo (Vietnamese Rice Pancake)
- Grilled Marinated Pork with Special Sauce
- Green Papaya Salad
- Fish Prepared According to the Local Recipe
Vegetarian Menu (on request):
- Banh Xeo (Vietnamese Rice Pancake)
- Grilled Egg Plant
- Green Papaya Salad
- Mushroom and Tofu Clay Pot Served with Rice and Pumpkin Soup
- Xi Ma (Hoi An Typical Dessert)
時間表
From Monday To Sunday
Morning Class
- 9:15 am: Meeting at our office at 57 Ngo Quyen St
- 9:30 am: Boat trip to my family's village
- 10:15 am: Welcome drink
- 10:45 am: Learn how to make rice milk and paper
- 11:15 am: Cooking class
- 1:30 pm: Lunch
- 2:15 pm: Boat trip back to My Grandma's Home Cooking
- 3:00 pm: End of course
集合地點
Meeting point is at the office on 57 Ngo Quyen Street at 9:15am for the morning class and 3.15pm for the afternoon class.
特色項目
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確認
你將在 24 小時內收到預訂確認。
免費取消
Full refund will be issued for cancellation made at least 48 hours prior to the activity.
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