US$ 152 每人

時間

人數

總計 US$ 152

✓ 已包括所有稅項及手續費

開課前48小時可免費取消

Singaporean Market & Cooking Experience

US$ 152 每人

5.00 2 則課程評價

開始時間

9am

課程長度

4.5 hours

團體人數

2–9+ 位旅客

語言

英語

開課前48小時可免費取消

旅客喜愛的地方

市場之旅，深入了解當地風情
專家指導烹飪
親自動手的三道菜餐
設備齊全的廚房

根據近期已驗證的評價

體驗活動以導覽式市場漫步開始，主人會講解當地的歷史和產品詳情，之後前往設備齊全的廚房進行三道菜的烹飪實踐。授課老師知識淵博、平易近人，即使是烹飪新手也能輕鬆上手。參與者們享受製作道地當地菜餚的樂趣，最終享用一頓令人滿意的晚餐，這不僅增進了對當地文化的了解，也提升了烹飪技能。

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體驗內容

Let our chef lead you on a visit to a typical neighbourhood market at Tiong Bahru to select and purchase fresh ingredients for your cooking class.

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*Please pick according to the menus and indicate it in the checkout comment box!

Choose 1 item from here:

Char Kuey Teow (stir fried rice cake strips)
Singapore Laksa
Singapore Fried Hokkien Mee
Chicken Rice
Singapore Fried Rice

and Choose 2 items from here:

Sambal Sotong (Squid stir fried with dried shrimp and chilli paste)
Sambal Kangkong (Stir fried morning glory with dried shrimp and chilli paste)
Otak otak (Grilled fish cake wrapped in banana leaves)
Chicken satay with peanut sauce
Ondeh ondeh (dessert)
Gula melaka sago (dessert)

Please ensure that all parties choose the same menu.

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時間表

Class Details:

9:00 am: Market Tour
10:30 am: Cooking Class
1:30pm: Class Ends

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集合地點

The front entrance to Tiong Bahru Market where the escalators are.

* 確切地址將在您的預訂確認信中分享。

特色項目

3 dishes

All ingredients

Market tour

Near mrt

Team building

Your choice of menu

旅客照片

旅客評價

5 /5

5.00

Based on 2 verified 課程評價

Craig

Jul 2023

Just great!!

Class this morning with Ryan. Very personable, learnt heaps and had just a great experience. High;y recommend.

Thomas

Apr 2023

A perfect introduction to Singaporean cuisine

We started with the market tour at Tiong Bahru Market. Ryan provided us with lots of interesting background information: the history of the area, the market, the products on offer and the variety of hawker stalls. Afterwards we took a taxi to the cooking school. It is perfectly furnished so that we could start cooking right away. Ryan is an absolutely competent cooking professional, so we were able to benefit a lot. Enjoying the three-course meal was the perfect end to this great event.