Tempura und Sashimi Kochkurs mit einem Glas Sake
Was Gäste lieben
- Freundlicher, kompetenter Ausbilder
- Kochen mit frischen Zutaten
- Anfängerfreundliche, klare Anleitung
- Genussvolles Essen und kulturelle Einblicke
Gäste loben die herzliche und einladende Atmosphäre des Kurses, in dem der Kursleiter die Teilnehmer geduldig durch jeden Schritt führt und dabei frische, hochwertige Zutaten verwendet. Dank des praktischen Formats können die Gäste Tempura, Sashimi und Beilagen zubereiten und so Techniken erlernen, die sie auch zu Hause anwenden können. Englische Erklärungen machen den Kurs sowohl für Anfänger als auch für Reisende zugänglich, und das gemeinsame Essen mit Sake-Verkostung rundet das Erlebnis um ein unvergessliches kulturelles Highlight ab.
Was Sie erwartet
Tempura Class including Sashimi & Japanese seasoned rice. Try the savory crispy perfection of Asakusa style tempura!
There is Sashimi cutting taught for this class! Using Japanese Sashimi knife(Yanagiba Houchou), you can enjoy how to handle the Japanese knife cutting raw fish!! (*Not whole fish, we will cut a part of fish). The kinds of fish depend on the day and season.
This glorious, golden dish is a crowd favorite among people who are always on the go and craves for a satisfying meal. In this class, you will learn how to make the perfect, golden brown tempura alongside learning to make dashi, rice, and miso soup as well. As you go on with your class.
You can order sake for tasting at an additional charge of 500JPY- /glass (approx. 5USD).
Menü
- Dashi: Japanese broth
- Miso soup
- Tempura
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Experten Tipps
von Cat LauWhat I liked: Cooking in a charming and beautiful kitchen. Everything was very organized and the quality of the ingredients that we cooked with were of the highest quality!
What to know: This cooking class is in an awesome neighborhood called Asakusa. It’s worth taking a little walk around Kappabashi Kitchen Town-- an absolute dream for any chef!
Good for: Small groups or private classes. This is the perfect class for those interested in the techniques of traditional Japanese cooking because everything is so thoroughly explained.
How to get there: A short walk from Tawaramachi or Asakusa metro stations.
Programm
Morning Class:
- 11:00 am: Introduction to Tempura and preparation
- 12:30 pm: Enjoying the Tempura you've made
- 1:00 pm: End of the class
Afternoon Class:
- 4:00 pm: Introduction to Tempura and preparation
- 5:30 pm: Enjoying the Tempura you've made
- 6:00 pm: End of the class
Treffpunkt
Meet at the school. It's nearby Asakusa district, can sightseeing around before/after the class
Highlights
Zusätzliche Informationen
Buchungsbestätigung
Sie erhalten die Bestätigung Ihrer Buchung innerhalb von 24 Stunden.
Kostenlose Stornierung
Full refund will be issued for cancellation made at least 48 hours prior to the activity.
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