Traditional Balinese Cooking Class with Rice Farm Visit & Coconut Oil Making
Ce que les clients aiment
- Cuisine familiale balinaise
- Visite guidée du marché avec des ingrédients frais
- Préparation pratique de plusieurs plats traditionnels
- Des hôtes accueillants partagent des recettes et des informations...
Les participants décrivent l'expérience comme une immersion totale dans un authentique foyer balinais, débutant par une visite guidée du marché où les produits frais sont présentés. L'équipe d'accueil anime un atelier pratique, enseignant la préparation de plusieurs plats traditionnels et proposant des options végétariennes, tout en partageant des informations culturelles sur la riziculture, les offrandes et la vie quotidienne. Chaque participant repart avec des recettes imprimées et un certificat, faisant de ce cours un moment fort et mémorable de leur séjour, parfaitement organisé et accessible aux débutants.
À quoi s’attendre
Get a well-rounded Balinese food experience with us. From visiting rice farms, to learning about how coconut oil is made, you'll leave knowing the foundations of our cuisine.
You will cook in a traditional Balinese house and enjoy a hands-on cooking class. All classes and cultural explanations are conducted in English by fluent professionals. The class ends with lunch or dinner giving you the chance to have a taste of what you cooked.
Menu
Non Vegetarian:
- Basic Yellow Sauce and Peanut Sauce with Vegetable
- Soup
- Sate Lilit (Charcoal Grilled Meat Sticks)
- Pepes Tuna (Tuna Cooked in Banana Leaves with Herbs and Spices)
- Chicken Curry
- Tempeh Manis (Stir-Fried Tempeh with Sweet Soy Sauce)
- Lawar Bali (Mixture of Vegetables, Coconut, Meat, Herbs and Spices)
- Gado Gado (Vegetable Salad with Peanut Dressing)
- Banana Caramel
Vegetarian:
- Basic Yellow Sauce and Peanut Sauce with Vegetable
- Soup
- Banana Sate (Charcoal Grilled Banana Sticks)
- Pepes Tempeh (Tempeh Cooked in Banana Leafs with Herbs and Spices)
- Tempeh Manis (Stir-Fried Tempeh with Sweet Soy Sauce)
- Banana Curry
- Gado Gado (Vegetable Salad with Peanut Dressing)
- Lawar Bali (Mixture of Vegetables, Coconut, Meat, Herbs and Spices)
- Sweet Potato or Banana Caramel
Programme
Monday to Sunday
Morning class
- 8:30 am: Pick-up service (for hotels in Ubud area only)
- 9:00 am: Market tour
- 10:00 am: Rice farm visit
- 10:30 am: Cooking class
- 1:00 pm: Lunch
- 2:00 pm: End of session
Afternoon class
- 2:30 pm: Pick-up service (for hotels in Ubud area only)
- 3:00 pm: Rice farm visit
- 3:30 pm: Cooking class
- 6:00 pm: Dinner
- 7:00 pm: End of session
Comment s’y rendre
Cette activité comprend un transfert gratuit vers le lieu.
Lieu de rendez-vous
dear my new friends we are glad to inform you morning class pick you up at your hotel between 8:30 am to 9 AM ubud area afternoon class pick you up at your hotel between 2:30 pm to 3 pm ubud area thanks rakesh
Points forts inclus
Informations supplémentaires
Service de navette
Free pick up from Ubud area. Please write your address in the Booking page.
Confirmation instantanée
Book now and receive your confirmation instantly.
Annulation gratuite
Full refund will be issued for cancellation made at least 48 hours prior to the activity.
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