参加者からは、温かく居心地の良い雰囲気で、知識豊富で親切なホストが、市場から仕入れた新鮮な食材を使った実践的な料理を丁寧に指導してくれると好評です。このクラスは初心者や家族連れ向けに企画されており、分かりやすい説明とゆったりとしたペースで、子供を含む誰もが参加できます。ベジタリアンなど、食事制限のある方にも対応しており、多くの方がレシピブックを持ち帰って自宅で料理を再現できます。
All classes are conducted in English by Balinese chefs fully conversant with Balinese cuisine and culture in a relaxed, friendly atmosphere in our beautiful kitchen- garden. Locally grown and sourced ingredients. Experience authentic coconut-oil processing plus learn to make a simple offering. Discover Balinese family life by exploring Laplapan village, chatting with local farmers and residents or by touring our temple.
Recipes and notes supplied for you to keep. Your choice of meat or vegetarian dishes.
What I liked: It was a very organized class and the food was delicious.
What to know: You cook as a group and combine everything in the same pan at the end. It is then taken to the kitchen to fine-tune and serve as a buffet for the whole group for lunch.
Good for: People looking to meet like-minded traveling foodies.
How to get there: Pick up and drop off is offered by the cooking school.
このアクティビティには無料送迎が含まれています.
Free pick up at 3pm and Drop-Off at Ubud area. We charge extra Rp 400,000 per car including return from Kuta, Legian & Seminyak and Rp 450,000 from Canggu.
Please write your hotel address in the booking page.
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Full refund will be issued for cancellation made at least 48 hours prior to the activity.